Tahini-Ginger Green Beans: Healthy Dish

A few, high-flavored ingredients liven up in this tahini-ginger green beans recipe. It also fills with excellent vitamins and minerals for your health.

Have This!

• One tablespoon sesame oil
• One pound green beans
• One tablespoon toasted sesame seeds
• One tablespoon minced peeled fresh ginger
• A tablespoon tahini
• Five teaspoons lower-sodium soy sauce
• One tablespoon water
• One tablespoon lime juice

Do This!

• Heat a skillet over medium-high heat.
• Add sesame oil.
• Add the beans and cook for seven minutes or until it begins to brown.
• Combine sesame seeds, tahini, soy sauce, water, and lime juice in a bowl.
• Add mixture to pan.
• Cook one minute and toss to coat.