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Tahini Varnish Tempeh: Healthy Snacks Recipe

https://pixabay.com/en/tempeh-salad-vegan-food-fresh-1343291/

These tahini varnish tempeh bites were the product of a quest to make a more neutral flavored version, perhaps one that could be made plain. When left this plain, it has a slightly garlicky taste.

Have This!

  • Two blocks tempeh, cubed
  • One-fourth cup tahini
  • Two tbsp lime juice
  • One tbsp nutritional yeast
  • Half tbsp olive oil
  • Half tbsp garlic powder
  • Two tbsp water
  • salt and pepper to taste

Do This!

  • Combine marinade in a large bowl, adding water last to reach desired consistency. It should be thick and fluid.
  • Add it to the bowl and toss with marinade. Let sit for ten minutes.
  • While you wait, preheat the oven to 350F.
  • Spread tempeh in a single layer on a foil-lined baking sheet and place in the oven for 35-40 minutes, until the outside edges are crisped.
  • Remove it from the oven.
  • Serve while it is warm.

 

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Tahini Varnish Tempeh Recipe
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