Try to serve these simply roasted sweet potatoes with goat cheese, tahini, and scallions alongside the Southwestern-style roast turkey with pipian sauce.
Roasted Sweet Potatoes with Goat Cheese, Tahini, and Scallions: Have This!
- 8 sweet potatoes
- 5 oz. goat cheese
- 3 tsp. tahini
- 3 scallions
Do This!
- Preheat oven to 350 degrees F.
- With a fork, pierce potatoes, then roast for 45 to 60 minutes, or until tender.
- Remove from oven and slice open tops lengthwise.
- Sprinkle with tahini, cheese, and scallions. Serve hot.
Summary
Recipe Name
Roasted Sweet Potatoes with Goat Cheese, Tahini, and Scallions
Author Name
TM
Published On
Preparation Time
Cook Time
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