This tahini cookies’ creamy sesame seed paste is not just for hummus: However, it is the secret ingredient in these effortless confections.
Have This!
- One cup all-purpose flour
- Half cup toasted pine nuts
- One-third cup powdered sugar
- Half cup tahini
- One-fourth cup unsalted butter
- Half teaspoon kosher salt
- Two tablespoons black sesame seeds
- Two tablespoons sugar
Do This!
- Preheat oven to 350°.
- Combine flour, pine nuts, powdered sugar, tahini, butter, and salt in a food processor until dough forms a ball around the blade.
- Mix black seeds and sugar in a small bowl.
- Form dough into one inch balls and roll in sesame seed mixture.
- Place on a parchment-lined rimmed baking sheet, spacing two inches apart, and flatten slightly.
- Bake cookies until lightly golden, about 20–25 minutes.
Summary
Recipe Name
Tahini Cookies: Healthy Snacks Recipe
Author Name
TM
Published On
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